6. Breakfast Juices

Apple Cucumber Juice


  • 3/4 cup of Cucumber
  • ½ cup of Apple
  • ¼ cup of Lemon
  • ¼ cup of Celery
  • (Optional) 1 to 2 (2-inch piece) fresh ginger


  1. Cut off the ends of the cucumber, peel skin, and slice into appropriate sizes.
  2. Remove the seeds from the apple, cut.
  3. Prepare celery by washing thoroughly.
  4. Wash lemon with baking soda, and prepare by cutting, with the peel intact.
  5. Peel ginger.
  6. Put lever on “close.” Alternate the order of ingredient insertion.
  7. *Insert ingredients in order shown above.

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